Rosso Veneto IGT
Grape Variety: Merlot and Cabernet Sauvignon
Number of Ha: 2
Type of soil: Medium texture
Growing system: Spurred cordon
Vinification: About 9 months in cement on fine lees
Alcohol: 13% vol
Acidity: 5.80 g/l
Residual sugars: 2 gr / l
Available formats: 0.75 l
The color is Intense ruby red with violet refections. The nose releases notes of red fruit and black currant, followed by notes of graphite. On the palate the wine presents notes of small red berries and balsamic finish
The tannins are soft and silky.
PAIRINGS & SERVICE
Perfect pairing with red grilled meats, as well as medium seasoned cheeses.
Serving at 16/18°C